Easiest Way to Cook Tasty Milky Kuromitsu Cafe au Lait

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Milky Kuromitsu Cafe au Lait

Before you jump to Milky Kuromitsu Cafe au Lait recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

You already know that the body needs the heart to be healthy. Of course, if your heart isn’t healthy then the rest of you isn’t going to be healthy also. You already understand that regular workout and a healthy lifestyle are crucial in terms of the total health of your heart. Do you know, however, that several specific foods are great for making your heart feel better? Keep reading to find out which foods are great for your heart.

Have you ever heard the adage “an apple a day keeps the doctor away”? Apples contain many minerals and elements that promote a healthy heart. They have lots of soluble fiber which acts sort of like a scrub brush on your artery walls so that cholesterol can’t amass and build up into blockages. A single Red Delicious apple every day can make your LDL cholesterol levels go down by as much as 8%! This is an awesome number for someone who desires his or her heart to be healthier.

There are dozens (if not more) of foods you will find that that are good for your body. It’s true that everything discussed in this article can help your body in a variety of ways. They are particularly great, though, for keeping your heart as healthy as it can be. Try incorporating these healthy foods in your diet daily. Your heart will benefit from it!

We hope you got benefit from reading it, now let’s go back to milky kuromitsu cafe au lait recipe. To cook milky kuromitsu cafe au lait you only need 4 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Milky Kuromitsu Cafe au Lait:

  1. You need 1 tsp of Instant coffee.
  2. Get 20 ml of Boiling water.
  3. Prepare 150 ml of Milk.
  4. Take 2 tsp of Kuromitsu.

Steps to make Milky Kuromitsu Cafe au Lait:

  1. Put the instant coffee in a mug and pour in around 10% of hot water..
  2. This time I used Yukirain's "Homemade Kuromitsu". I stored it in the fridge and microwave it on low before use..
  3. Add the milk to the 80% mark and then microwave on the milk setting. Add the kuromitsu, mix well, and it's done..

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