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We hope you got insight from reading it, now let’s go back to farmhouse recipe: fresh spring rolls with mizuna recipe. To cook farmhouse recipe: fresh spring rolls with mizuna you need 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Farmhouse Recipe: Fresh Spring Rolls With Mizuna:
- Prepare 6 of Rice paper wrappers.
- Provide 100 grams of Mizuna greens.
- Get 100 grams of Cream cheese.
- Prepare 6 slice of Cured ham.
- You need of The dipping sauce:.
- Get 1 of Mayonnaise.
- Take 1 of Fish sauce.
Instructions to make Farmhouse Recipe: Fresh Spring Rolls With Mizuna:
- Blanch the mizuna greens in boiling water for 30 seconds, drain and cool in cold water. Drain well, and cut into 10 cm long pieces..
- Soak the rice paper wrappers in lukewarm water to soften them. Put a slice of ham on each wrapper, and then the mizuna greens and cream cheese..
- Roll up tightly and done!.
- These are delicious on their own. If you're serving them as a drinking appetizer dip them in a mixture of mayonnaise and nam pla fish sauce..
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