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Before you jump to Dal Dhokli recipe, you may want to read this short interesting healthy tips about Learn The Facts About Superfoods.
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Superfoods are definitely worth ingesting as they provide you with a lot of vitamins and minerals and health boosting vitamins that you could be otherwise not devour through your normal diet.
We hope you got benefit from reading it, now let’s go back to dal dhokli recipe. You can cook dal dhokli using 20 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Dal Dhokli:
- Provide 1/2 cup of tuver dal (soak for half an hour).
- Prepare 1 cup of Whole wheat flour.
- You need 1 tsp of turmeric powder.
- Provide 1 tsp of red chilli powder.
- You need 1 tsp of cumin powder.
- You need 1 tbs of seasame seeds.
- Use 1 tsp of ajwain seed.
- Provide of Salt as per taste.
- Prepare 3-4 tbs of oil.
- Take 1 tsp of cumin.
- Provide 1 tsp of mustard seeds.
- Provide 1/2 tsp of hing.
- Provide 1-2 of whole red chilli.
- Take 1 of tomato finely chopped.
- You need 2 tbs of jaggery.
- You need 2-3 of green chilli chopped.
- Take 1/8 cup of peanuts.
- Provide as needed of curry leaves.
- You need as needed of Coriander.
- Take 2 of lemons.
Steps to make Dal Dhokli:
- Take cooker,add previously soaked tuver dal and 2 cups of water. Add salt,turmeric and peanuts.. Close the cooker and make 2-3 whistle (1 whistle at high flame and next 2 on medium flame).
- Now take a bowl. Add whole wheat flour, 1/2 tsp turmeric, 1/2 tsp red chilli powder, seasame seeds, ajwain seeds, 2 tbsp oil and knead dough (similar to puri). Rest it for few min…
- Now open cooker. Add chopped tomatoes, green chillies and curry leaves and mix with hand mixture..
- Now put cooker on medium flame. Add turmeric if needed. Add cumin powder, jaggery and allow it to boil….
- Now on a small pan take 2 tbsp oil and heat it.Add mustard,jeera,hing,curry leaves, whole red chilli and transfer the tadka into dal..your dal is ready.
- Now it’s time for dhokli.. make a big roti and cut shapes as shown in pic…
- Then transfer all cut dhokli in cooker…mix well…and give 2 whistle after closing cooker..
- After few minutes open it. Add lime juice and ghee.. Garnish with corrinader…
- You can have dal dhokli with masala thepla, rice and buttermilk….
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