Recipe: Perfect Methi Sabji

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Methi Sabji

Before you jump to Methi Sabji recipe, you may want to read this short interesting healthy tips about A Lot Of You May Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got insight from reading it, now let’s go back to methi sabji recipe. To cook methi sabji you only need 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Methi Sabji:

  1. Provide 1 bunch of methi (fenugreek leaves) chopped.
  2. Use 3 of potatoes.
  3. Use 2 of tomatoes.
  4. You need of As per taste Salt.
  5. Prepare of As per taste Red chilli.
  6. Get Pinch of turmeric powder.
  7. Get 1 of Onion.

Steps to make Methi Sabji:

  1. Firstly take a kadai put it on flame and add oil, after that add cumin seed in it and add onion in it and fry for few mins..
  2. Now add tomato, salt, chilli, turmeric in it and cook it until the paste leave oil it's self..
  3. Now add potato and methi and mix it properly and cook it at low flame for fifteen minutes. Now serve as you like, it's ready to eat..
  4. Enjoy with rice or roti..

If you find this Methi Sabji recipe useful please share it to your good friends or family, thank you and good luck.

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