Recipe: Perfect My moms veggie soup

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My moms veggie soup

Before you jump to My moms veggie soup recipe, you may want to read this short interesting healthy tips about The Very Best Way to Track Your Food.

When you decide to go on a diet one of the primary things that you will learn is that it is important to keep an eye on what you eat during the day. Keeping a food log helps you identify the foods you are eating as well as the foods you aren’t eating. One example is that, after monitoring your nutrition for a few days you could realize that you are consuming far too many sugars and unhealthy fats but not nearly enough organic nutrients. When you write every thing down you can see which parts of your diet must change as well as have a simpler time figuring out what kind and how long of a workout you need to do to shrink your waist line and burn the most calories.

But imagine if you write each and every thing down but still are unable to figure out how to lose weight? You can monitor your meals the right way or the wrong way. A food journal is a lot more than just a basic list of the foods you eat during a day. Other kinds of important information will certainly need to be written down also. Here are some of the suggestions that can help you become much more successful at food tracking.

Write down how you feel while you eat. This really helps to show you whether or not you turn to food as a reaction to emotional issues. It will even identify the meals you decide on when you are in certain moods. There a wide range of people who seek junk food when they feel angry or depressed and are quite as likely to choose healthy things when they feel happy and content. Not only will this allow you to notice when you reach for precise foods based on your mood, it will help you find ways to keep healthier (but similar) selections on hand for those same moods and help you figure out whether or not someone professional can help you deal with the issues that are sending you towards certain foods in the first place.

We hope you got insight from reading it, now let’s go back to my moms veggie soup recipe. You can have my moms veggie soup using 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook My moms veggie soup:

  1. Provide 1 pound of stew beef.
  2. Provide 1 of (15.25)oz can corn, drained.
  3. Provide 1 of (15.25)oz can peas, drained.
  4. Provide 4-5 of carrots diced.
  5. You need 4-5 of pototoes peeled and cubed.
  6. Provide 1-2 stalks of celery finely diced.
  7. You need 1 of medium onion diced.
  8. You need 1 of small head of cabbage diced.
  9. Get 1 of (28)oz whole tomatoes.
  10. Prepare 1 can of tomato juice.
  11. Get to taste of salt&pepper.

Steps to make My moms veggie soup:

  1. Boil meat onions and celery for 20mins.drain set a side..
  2. Add drainned corn and peas to meat mixture. Boil carrots til tender drain add to meat. Boil potatoes til fork tender drain and to meat. Boil cabbage til tender drain add to meat..
  3. Add canned tomatoes and tomato juice salt and pepper to taste. Heat til juice is warmed. Serve with crackers or peanut butter and jelly sandwiches enjoy.

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