How to Make Perfect Okara Steamed Cake in the Microwave

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Okara Steamed Cake in the Microwave

Before you jump to Okara Steamed Cake in the Microwave recipe, you may want to read this short interesting healthy tips about In The Following Paragraphs We’re Going To Be Looking At The Many Benefits Of Coconut Oil.

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We hope you got insight from reading it, now let’s go back to okara steamed cake in the microwave recipe. To make okara steamed cake in the microwave you need 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Okara Steamed Cake in the Microwave:

  1. Prepare 3 tbsp of Fresh okara.
  2. Take 3 tbsp of Cake flour.
  3. Provide 3 tbsp of Milk (or water).
  4. You need 1/3 tbsp of Baking powder.
  5. Use 1/2 tbsp of Vegetable oil.
  6. Provide 1 tbsp of Sugar.

Steps to make Okara Steamed Cake in the Microwave:

  1. Add all ingredients into a microwave-safe plastic container and mix..
  2. Cover lightly and microwave for 2.5 minutes at 500 W..
  3. So chewy and delicious! Bon appetit!.
  4. *Here I used 3 tablespoons of water instead of milk, and didn't use vegetable oil. *It doesn't look very different, but tastes rather dry..

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