How to Cook Perfect Omelette with Spring Colours

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Omelette with Spring Colours

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We hope you got benefit from reading it, now let’s go back to omelette with spring colours recipe. To make omelette with spring colours you need 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Omelette with Spring Colours:

  1. Use 2 of Eggs.
  2. Prepare 10 of Edamame.
  3. You need 5 cm of Fish sausage (Ham or bacon is OK).
  4. Take 3 slice of Sliced cheese.
  5. You need 1 of Salt and pepper.

Instructions to make Omelette with Spring Colours:

  1. Remove the edamame from the pods. Slice the sausage and cheese into fairly large pieces..
  2. Break and beat the egg, then season with salt and pepper..
  3. Pour a batch of the egg mixture into a pan and cook on a low heat. Evenly line up the edamame, sausage and cheese..
  4. Roll it as if you were making a normal omelette. Pour in the next batch and repeat step 3..
  5. When it has cooked, allow it to cool on a rack..
  6. If your bento box is small, reduce the amount of filling..

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