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We hope you got insight from reading it, now let’s go back to ginger honey sparerib strip with 5 spices recipe. You can have ginger honey sparerib strip with 5 spices using 17 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Ginger honey sparerib strip with 5 spices:
- You need 4 lb. of pork sparerib strip.
- Prepare of 5 spices seasoning.
- Use 1/2 of cinnamon stick.
- Take 3 of star anise.
- You need 1 tsp. of fennel seeds.
- Get 1 tsp. of Sichuan peppercorns.
- You need 3 of whole cloves.
- You need of ginger honey sauce.
- Take 1/4 cup of soy sauce.
- Get 1 tsp. of minced fresh ginger.
- Use 2 tsp. of minced garlic cloves.
- Prepare 2 tbsp. of honey.
- You need 1 tbsp. of brown sugar.
- You need 1/4 cup of orange juice.
- Take 1/2 tsp. of 5 spices seasoning.
- Use 1 tsp. of sesame oil.
- Provide 1/8 tsp of cayenne pepper.
Instructions to make Ginger honey sparerib strip with 5 spices:
- METHOD Use a grinder machine to pulverize together the 5 spices ingredients. In a bowl mix all the ingredients for the “Ginger honey sauce”.
- Cut the ribs individual pieces. Pad dry the pork with paper towel. In a baking dish marinate the pork with the sauce. Let it marinate for about 4 hours..
- Preheat the oven at 350° F / 176° C. Bake the pork for about 2 hours. Turn around the pork pieces every 20 minutes. Strain the liquid and place it in small pot. Skim off the fat. Mix 1½ tsp. cornstarch with 1 tbsp. water. Bring the liquid to a boil and thick it with the cornstarch..
- Pour the sauce on the ribs and serve..
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